Whiskey Barrel Aged Accessory Process: Fully washed and dried

Process: Fully washed and dried in the sun

Our Nicaragua Los Pinos is sourced from family-owned farms in the Estelli

The coffee is grown at high altitudes

The process of making whiskey barrel-aged coffee begins with green coffee beans

Back a few years ago when I started sourcing coffee

Whiskey Barrel Aged Accessory Process: Fully washed and driedWhiskey barrel aged coffee is a type of coffee that has been aged in used whiskey barrels. The process of aging coffee in whiskey barrels imparts a unique flavor to the coffee, which is often described as being rich, complex, and slightly sweet. The process of making whiskey barrel aged coffee begins with green coffee beans, which are the unroasted beans that are used to make coffee. The green beans are then placed in used whiskey barrels, which have